Buckwheat waffles with halloumi and chimichurri - Serving Dumplings
Amazing buckwheat waffles stacked with crispy sweet potato chips, grilled halloumi and tofu, slathered with a chimichurri aioli. It's great as a sandwich fo
Ingredients
- 200 g buckwheat flour
- 50 g oats
- 2 tablespoons baking powder
- 250 ml milk
- 2 farmers eggs
- 50 ml Greek yogurt
- 60 g butter, melted
- salt
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