Sweet Breakfast Corn Cakes with Apricot Maple Syrup – Sunshine Sweet Corn

Sweet Breakfast Corn Cakes with Apricot Maple Syrup – Sunshine Sweet Corn

sunshinesweetcorn.com

Sweet Breakfast Corn Cakes with Apricot Maple Syrup Ingredients - Cakes - Sunshine Sweet corn - 3 ears, husked and kernels cut from cobs (about 1-3/4 cups),

View full recipe on sunshinesweetcorn.com

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Ingredients

  • Sunshine Sweet corn
  • Flour
  • Yellow Cornmeal
  • Sugar
  • Baking Powder
  • Salt
  • Milk
  • Eggs
  • Butter
  • Vegetable Oil
  • Apricot Preserves
  • Maple Syrup
  • Cider Vinegar
  • Red Pepper

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