Traditional Crepes | Chef Healthy Henry
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefhealthyhenry.com.
Ingredients
- 2 large eggs
- 1/2 cup milk
- 1/2 cup water
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 2 tablespoons butter, melted
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