Rotolo di pasta alla arrabiata with two-chip watercress salad - Villa Ravioli

Rotolo di pasta alla arrabiata with two-chip watercress salad - Villa Ravioli

villaravioli.com

Rotolo di pasta alla arrabiata with two-chip watercress salad. It has never been easier! Get inspired by our recipes to impress your friends and family.

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Ingredients

  • 30 ml (2 tbsps) olive oil
  • 8 garlic cloves
  • 10 to 12 units Milanese rotolo
  • 375 ml (1 1/2 cups) Villa Ravioli Napolitana sauce
  • A pinch each salt and pepper
  • 10 prosciutto slices

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