Buttery Whiskey-Glazed Pearl Onions Recipe: How to Make It
I always have pearl onions on hand to add to stews and vegetable dishes—they're great pickled too. Every Thanksgiving, I make this glazed onion dish. It can easily be made ahead and reheated....
Keywords
- whiskey onions
Ingredients
- 2 packages (14.4 ounces each) pearl onions
- 1/3 cup cider vinegar
- 1/4 cup butter, cubed
- 1/4 cup whiskey or apple cider
- 1/4 cup maple syrup
- 1/2 teaspoon dried thyme
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 1-1/3 cups water
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