Marshmallow-Filled Banana Cupcakes Recipe: How to Make It
A friend gave me this recipe when I first moved into my neighborhood 40 years ago. It might seem more time consuming than it is, but it's easy and the results are incredible. —Monique Caron,...
Ingredients
- 3/4 cup shortening
- 1-1/2 cups sugar
- 2 large eggs, room temperature
- 1 cup mashed ripe bananas (about 2 medium)
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup buttermilk
- FILLING:
- 1 cup butter, softened
- 2 cups marshmallow creme
- 1-1/2 cups confectioners' sugar
- Additional confectioners' sugar
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