Old-Fashioned Hot Buttered Rum Recipe
This is a genuine old-fashioned hot buttered rum recipe, except you use a slow cooker to simmer it. You'll think you are drinking a cinnamon roll.
Ingredients
- 2 quarts hot water
- 2 cups brown sugar
- 0.5 cup butter
- 1 pinch salt
- 6 whole cloves
- 3 cinnamon sticks
- 2 cups rum
- 1 cup sweetened whipped cream
- ground nutmeg to taste
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