3-2-1 Smoked Spare Ribs | Oklahoma Joe's®

Ingredients

• 2 slabs pork spare ribs, St-Louis cut
• handful hickory wood chunks
• 3 tablespoons kosher salt
• 2 tablespoons brown sugar
• 1 tablespoon paprika
• 2 teaspoons black pepper
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 1 cup ketchup
• 3/4 cup brown sugar
• 1/4 cup lemon juice
• 5 1/4 tablespoons white vinegar
• 1 tablespoon molasses
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper