Pistachio Pesto Pasta Salad

Pistachio Pesto Pasta Salad

www.barbaracooks.com

Celebrate National Pistachio Day with this light and healthy pistachio pesto pasta salad. Packed full of flavor and nutrients, it's vegan and delicious!

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Ingredients

  • ½ cup dry roasted and salted pistachios
  • 1/3 cup fresh basil leaves
  • Zest and juice of 1 lemon
  • ¼ teaspoon ground black pepper
  • ¼ cup extra virgin olive oil
  • 10 ounces whole wheat spaghetti
  • 1 cup sliced crimini mushrooms
  • 1 cup diced zucchini
  • ¾ cup diced red bell pepper

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