Pineapple Upside-Down Burgers - Sutter Home Family Vineyards

Ingredients

• 2 pounds ground chuck
• 3 cloves garlic, crushed
• 3/4 teaspoon dried oregano
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 6 tablespoons real bacon bits
• olive oil, for brushing on the grill rack
• 6 pineapple rings
• 6 Kaiser rolls, split
• 6 dried cherries
• 6 slices fresh mozzarella