Chipotle Peach Burgers - Sutter Home Family Vineyards
The combination of sweet and spicy always creates a mouth-watering dish, so I wanted to create a burger that would...
Ingredients
- Patties: 1 ripe peach, peeled and diced
- Patties: 1/4 cup minced sweet onion
- Patties: 2 cloves garlic, minced
- Patties: 4 chipotle peppers, minced
- Patties: 2 pounds ground chuck
- Patties: 2 teaspoons salt
- Patties: 1 teaspoon black pepper
- Peach Salsa Slaw: 4 ripe peaches, peeled and diced
- Peach Salsa Slaw: 1 tablespoon sugar
- Peach Salsa Slaw: 1/4 teaspoon salt
- Peach Salsa Slaw: 1/4 cup fresh lime juice
- Peach Salsa Slaw: 1/4 cup Colavita Extra Virgin Olive Oil
- Peach Salsa Slaw: 1/4 cup finely chopped cilantro
- Peach Salsa Slaw: 1/2 cup diced red onion
- Peach Salsa Slaw: 1 large jalapeno, seeded and minced
- Peach Salsa Slaw: 2 cups thinly sliced green cabbage
- Peach Salsa Slaw: 2 cups thinly sliced red cabbage
- Apricot-Pineapple Glaze: 3/4 cup Apricot-Pineapple Preserves, preferably Smucker’s Brand
- Apricot-Pineapple Glaze: 1 tablespoon Tabasco Chipotle Pepper Sauce
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