Prune & Goat Cheese Bruschetta Recipe | Sunsweet Growers
Bruschetta is a simple, beloved appetizer that's easy to make and serve. Try our prune and goat cheese bruschetta recipe to share at your next dinner party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunsweet.com.
Ingredients
- 1/2 cup balsamic vinegar
- 1 cup thinly sliced red onion
- 12 Sunsweet ® Pitted Prunes, halved
- 12 slices (1/4” each) sourdough baguette, toasted
- 3 oz soft goat cheese
- 1 cup arugula (about 36 leaves)
- 2 Tbsp chopped walnuts
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