Baked raspberry and ricotta cheesecake | MummyPages.ie
Indulge in a delectable Baked Raspberry and Ricotta Cheesecake, perfect for any dessert craving. Made by Chef Rachel Allen, this recipe combines creamy ricotta with fresh raspberries for a delightful...
Keywords
- baked
- raspberry
- ricotta
- cheesecake
Ingredients
- 50g butter, melted, plus extra for greasing
- 150g digestive biscuits
- 1 500g tub of ricotta cheese
- 200g crème fraîche
- 3 eggs
- 175g caster sugar
- 1 tbsp runny honey
- Grated zest of 1 lemon
- 2 tsp vanilla extract
- 275g fresh raspberries
- Icing sugar, for dusting
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