Baked raspberry and ricotta cheesecake | MummyPages.ie
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Keywords
- baked
- raspberry
- ricotta
- cheesecake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Ingredients
- 50g butter, melted, plus extra for greasing
- 150g digestive biscuits
- 1 500g tub of ricotta cheese
- 200g crème fraîche
- 3 eggs
- 175g caster sugar
- 1 tbsp runny honey
- Grated zest of 1 lemon
- 2 tsp vanilla extract
- 275g fresh raspberries
- Icing sugar, for dusting
- 20cm (8in) diameter springform/loose-bottomed cake tin
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