Hatch Green Chile Crispy Kale Chips
Zia Hatch Green Chile Crispy Kale Chips An easy and quick recipe to satisfy your snacking addiction and help put those potato chips away. We find that this recipe is perfect seasoned with just salt...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ziahatchchileco.com.
Cooking tools:
- Blender
- Food processor
- Oven
- Baking sheet
- Mixing bowl
- Paper towel
- Tongs
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Zip-top bag
Ingredients
- 1 bunch Kale, washed and shredded into bite size pieces
- 1/4 cup Extra Virgin Olive Oil
- 1/4 cup Zia Hatch Green Chile (strained)
- Salt to taste
- Chile Flakes (we recommend using Hatch Valley Green Flakes from our friends at Flatiron Pepper Company)
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