The Tartaglia's Eye Fillet with Mashed Potato and Honeyed Carrots Family Food Fight recipe - 9Kitche
A Family Food Fight Tartaglia classic comfort food dish of carrots, peas and beef
Ingredients
- 5 medium Desiree potatoes (about 750g)
- 1 ½ tbsp finely chopped fresh dill
- 2 tablespoons pouring cream
- 1 tablespoon salted butter
- salt and pepper, to taste
- 6 medium sized carrots (about 500g)
- 2 tablespoons honey
- 3 tablespoon Dijon mustard
- 4 x 200g beef eye fillet steaks, at room temperature
- 1 teaspoon smoked paprika
- 1 teaspoon onion powder
- 2 tablespoons vegetable oil
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 2 cloves garlic, finely chopped
- 2 cups frozen baby peas
- salt, to taste
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