Potato & Egg Salad with Sweet Corn and Fresh Dill - HAPPY VEG
Fresh potatoes, sweet corn, and dill come together in this flavorful egg salad for a delicious and healthy side dish. Prep in under 40 minutes!
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Ingredients
- 680 g Mini Yellow Potatoes
- 1 Cob Fresh Sweet Corn
- 2 Large, Free Range Eggs
- 4 Green Onions, sliced
- ½ English Cucumber, quartered and sliced
- ¼ C Fresh Dill, chopped
- Handful Fresh Parsley, chopped
- ¼ C + Mayonnaise
- 3 Tbsp. EVOO
- 2 Tbsp. White Wine Vinegar
- Sea Salt & Cracked Pepper
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