Lexington Seafood Company

Name: Lexington Seafood Company
Ingredients: * 10 dry pack sea scallops; * 12 slices Ducktrap smoked salmon, thin sliced into 1/2 inch slices, (mention this recipe, we will cut them just right); * 10 toothpicks; * 2 tablespoon extra virgin olive oil

lexseafood.com

Smoked salmon and date-honey chutney-wrapped sea scallops: A delicious twist on a classic, perfect for appetizers or small plates.

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Ingredients

* 10 dry pack sea scallops
* 12 slices Ducktrap smoked salmon, thin sliced into 1/2 inch slices, (mention this recipe, we will cut them just right)
* 10 toothpicks
* 2 tablespoon extra virgin olive oil