Bio-Bäuerin Sissy serviert: Apfel-Sellerie Suppe.
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Ingredients
- 1 celeriac (500 g)
- 2 Pinova apples (sweet and aromatic apples), 250-300 g
- 4 tablespoons olive oil
- 1 l water
- 3-4 tablespoons of oat flakes (3 if 100% oats, 4 if mixed with other; check ingredient list)
- 2 teaspoons of salt
- 40 g butter
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