Seeded Parmesan, Paprika, and Mustard Scones | The Doctor's Kitchen
These hearty scones are a deliciously savoury twist on our Doctor’s Daily Scones. With the rich umami depth of Parmesan, the smoky warmth of paprika, and a hint of Dijon mustard, they’re perfect...
Ingredients
- chia seeds
- psyllium husk
- porridge oats (rolled)
- mixed nuts, finely chopped
- mixed seeds
- parmesan cheese, coarsely grated
- smoked paprika
- chives, finely sliced optional
- sea salt, fine
- water
- olive oil
- dijon mustard, smooth
More Like This
Parmesan Scones Recipe: How to Make It
tasteofhome.com
Seeded Za'atar and Olive Scones | The Doctor's Kitchen
thedoctorskitchen.com
Smoky Cheddar Scones | I've Been Cooking
ivebeen.cooking
Savoury cracked black pepper and Parmesan scones – Food & Home Magazine
foodandhome.co.za
Irish Cheddar and Herb Scones | Savory
savoryonline.com
Stashcook | Cheesy Herb Scones with Creamy Onion Spread
stashcook.com
Savoury Scones
balancemenz.com
Summer herb scones with potted shrimp recipe | Sainsbury`s Magazine
sainsburysmagazine.co.uk