» Cucumber Grape Salad with Poppy Seed Dressing
Explore the sweet flavors of California's diverse grape varieties, perfect for snacking or cooking, available year-round in green, red, and black hues.
Ingredients
- 2 cups red California grapes, sliced in half
- 1 medium cucumber, sliced and then cut in half
- 3 tablespoons vinegar
- 1 tablespoon extra virgin olive oil
- 1/2 cup vanilla Greek yogurt
- 2 teaspoons poppy seeds
- 2 tablespoons lemon juice
- salt to taste
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