Okra with Tomatoes and Onions Recipe - Vegetarian Food from Saudi Arabia

Okra with Tomatoes and Onions Recipe - Vegetarian Food from Saudi Arabia

excitedfood.com

Enjoy a delicious vegetarian dish from Saudi Arabia with this Okra with Tomatoes and Onions Recipe. Made with fresh okra, onion, garlic, tomatoes, and a blend of spices, this bold-flavored dish is...

View full recipe on excitedfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at excitedfood.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Wooden spoon
  • Colander
  • Paper towel
  • Kitchen towel
  • Serving platter
  • Can opener

Ingredients

  • 2 lb (907 g) fresh young okra
  • 3/4 lb (340 g) onion, sliced thickly
  • 6 tbsp olive oil
  • 3 garlic cloves, halved
  • 1 lb (454 g) tomatoes, skinned and sliced
  • salt
  • black pepper
  • 1 lemon (juice only)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This