Macho Hombre Burger | Just A Pinch Recipes

Macho Hombre Burger | Just A Pinch Recipes

www.justapinch.com

For the peppers: Grill the whole peppers until the skins are almost blackened. Put them in a non-reactive bowl and cover tightly with plastic wrap and set aside for about 20...

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Ingredients

  • 3/4 pound(s) each of ground sirloin and ground chuck
  • 1/2 pound(s) beef chorizo, casings removed
  • 1/2 cup(s) chopped red onion
  • 2 corn tortillas, finely chopped or pulsed in a food processor
  • 1/2 teaspoon(s) kosher or sea salt
  • 1/2 teaspoon(s) fresh ground black pepper
  • 1/2 teaspoon(s) ground cumin
  • 2 tablespoon(s) salsa verde
  • 1/4 cup(s) queso fresco, crumbled
  • ## GUACAMOLE
  • 4 ripe avacados
  • 2 roma tomatoes, seeded and finely chopped
  • 6 green onions, bottom 3", chopped
  • 3 teaspoon(s) jalepenos, grilled, skinned, seeded and chopped
  • 1/4 teaspoon(s) kosher or sea salt
  • 1/4 teaspoon(s) fresh ground black pepper
  • 1/4 teaspoon(s) cayenne pepper
  • 1/4 teaspoon(s) ground cumin
  • 1 teaspoon(s) lime juice
  • ## CHIPOTLE AIOLI
  • 1/2 cup(s) low-fat or regular mayonaise
  • 2 tablespoon(s) chopped chipotle peppers with adobo sauce
  • 1 tablespoon(s) honey
  • 1/4 cup(s) chopped cilantro
  • ## SANDWICH
  • 6 brioche buns
  • 6 slice(s) beefsteak tomato
  • 12 slice(s) pepper-jack cheese
  • 6 large anaheim or pasella chillies, grilled, skinned, and seeded (canned will work too)
  • 4 corn tortillas, julienned and deep fried
  • - vegetable oil or spray for the grill.

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