Moroccan-style chicken with carrot & orange salad recipe | Good Food

Name: Moroccan-style chicken with carrot & orange salad recipe | Good Food
Total time: 60 min
Ingredients: 2 tsp ground cinnamon; 1 tsp each cumin and coriander; 1 tbsp olive oil; 1 onion thinly sliced; 3 tbsp pine nuts; 3 tbsp raisins; juice 1 lemon; 8 boneless, skinless chicken thighs; 400g carrot coarsely grated; 2 oranges; mixed salad leaves; handful chopped coriander

www.bbcgoodfood.com

Boneless chicken thighs, stuffed and dusted with spice, stay succulent when roasted and are much cheaper than breast meat, from BBC Good Food.

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