Chickpea Fatoush | Ana Arwa | Intuitive Eating Health Coach

Ingredients

• 1/2 small onion, thinly sliced
• 1/4 cup (60ml) lemon juice
• 1 romaine lettuce, cut crosswise into 1-inch pieces
• 1 cup (30g) lightly packed fresh mint, roughly chopped
• 1 cup (30g) lightly packed fresh parsley, roughly chopped
• 3 cucumbers, cut into 1/2-inch chunks
• 1 batch Tahini Sumac Dressing (recipe below)
• 1 batch Sumac Roasted Chickpeas (recipe below)