Vegetable Chowder with Almond Flour Biscuits - Dairy & Gluten Free!

Ingredients

• 3/4 cup raw cashews
• 2 T olive oil
• 1 yellow onion
• 3 medium carrots
• 2 stalks celery
• 2 cloves garlic
• 2 cups green beans
• 2 red potatoes
• 15 oz white beans
• 40 oz vegetable broth*
• 1/2 tsp salt
• 1/2 tsp pepper
• 1/2 tsp dried thyme
• cashew cream
• 2 eggs ((omega-3, room temperature))
• 2 1/2 cups almond flour
• 1 tsp baking soda
• 1/4 cup coconut oil