Dairy-Free Chowder - PantryLink Recipes

Ingredients

• 0.5 cups vegetable oil , divided
• 1 small onion , diced
• 2 stalks celery , chopped
• 2 slices bacon , diced
• 2 medium russet potatoes , peeled and diced, or more to taste
• 1 bottle clam juice , 8 ounce
• 2.5 cups minced clams , drained
• 0.25 cups all-purpose flour
• 2 cups almond milk
• salt and ground black pepper to taste