Herbed Chicken Parmesan - Mediterranean Recipes

Ingredients

• 2 teaspoons balsamic vinegar
• 454 grams chicken breast tenders
• 1 teaspoon dried basil
• 118 milliliters dry breadcrumbs
• 2 larges egg whites, lightly beaten
• 2 Tbsps minced fresh parsley
• 1 Tbsp olive oil
• 57 grams 1/2 cup grated fresh Parmesan cheese, divided
• 51 grams provolone cheese, cut into thin strips
• 355 milliliters jarred tomato-basil pasta sauce