Recipe Collection

Ingredients

• 2 pounds of salmon filets
• 1/4 cup of low or non-fat sour cream
• 1/3 cup of low or non-fat mayonnaise
• 2 tablespoons of all purpose flour
• 2 tablespoons of lemon juice
• 8 ounces of low or non-fat cream cheese
• 1 minced clove of garlic
• 1/3 cup of your favorite white wine
• salt, pepper, and paprika to taste