Beef and beer pie - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 40 g olive oil
• 600 g beef
• 1 tsp salt
• 2 pinch ground pepper
• 150 g onions
• 15 g cornflour (starch)
• 250 g water
• 150 g leek
• 330 g dark beer
• 1 tsp fresh thyme leaves
• 1 tbsp Worcestershire sauce
• ½ tsp meat stock paste, homemade
• 150 g plain wheat flour
• 65 g butter
• 1 egg (53-63 g)
• ½ tsp salt
• 1 egg yolk