Galawat Ki Beef Boti | The Cook Book

Name: Galawat Ki Beef Boti | The Cook Book
Ingredients: 500g minced beef; 2 tablespoons yogurt; 1 tablespoon ginger-garlic paste; 1 teaspoon garam masala; 1 teaspoon red chili powder; ½ teaspoon turmeric powder; 1 teaspoon coriander powder; ½ teaspoon cumin powder; 2 tablespoons raw papaya paste (for tenderizing); 1 teaspoon salt (adjust to taste); 2 tablespoons ghee or butter; Chopped fresh coriander for garnish; 1 tablespoon lemon juice

thecookbook.pk

Try this tender and flavorful Galawat Ki Beef Boti recipe, infused with aromatic spices and grilled to perfection. A must-try for kebab lovers!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thecookbook.pk.

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