Beef Po'Boys - ScubaDiet.com - Recipes & more
Beef Po'Boys
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scubadiet.com.
Ingredients
- 1 yellow onion, chopped
- 6 oz. cremini mushrooms
- 3 garlic cloves, peeled and minced
- 2 Tbs. chopped fresh flat-leaf parsley
- 1 beef chuck roast, 3 to 4 lb.
- Salt and freshly ground pepper, to taste
- 3 Tbs. vegetable oil
- 1 Tbs. veal demi-glace
- 1 quart beef stock
- Mayonnaise for serving
- 6 long French rolls, split
- Shredded iceberg lettuce for serving
- Thinly sliced tomatoes for serving
- Hot sauce for serving
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