Creamy One Pot Veggie Mac and Cheese in 25 Minutes - Recipes by Lena
Create a delicious, comforting meal with this easy one-pot technique. Creamy cheese sauce, tender pasta, and nutritious vegetables come together in minutes.
Ingredients
- 2 cups elbow macaroni or pasta of your choice
- 4 cups vegetable broth or water
- 1 cup mixed vegetables (e.g., broccoli, bell peppers, spinach)
- 2 cups shredded cheddar cheese or vegan cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Optional spices: paprika or Italian seasoning
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