Creamy Butternut Squash Pasta Bake Recipe | Samsung Food App
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Ingredients
- ▫️1 small/medium yellow onion, sliced
- ▫️1 bunch rainbow chard, stems separated from the leaves— both chopped
- ▫️Kosher salt (to have on hand for seasoning throughout)
- ▫️Extra virgin olive oil (to have on hand for seasoning throughout)
- ▫️3 cloves of garlic, finely chopped
- ▫️4 cups diced butternut squash
- ▫️4 oz. cream cheese
- ▫️8 cups (1 lb) dried rigatoni pasta
- ▫️1 cup reserved pasta water
- ▫️3/4 cup freshly grated Parm
- ▫️Juice of 1 lemon (optional, see method)
- ▫️1/2 cup panko bread crumbs
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