Raspberry Pistachio Thumbprints Recipe - BettyCrocker.com
Here's a must-have holiday cookie that's a great addition to any dessert buffet.
Ingredients
- 1 cup butter or margarine, softened
- 1/2 cup powdered sugar
- 2 cups Gold Medal™ all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 1 cup finely chopped roasted pistachio nuts
- 1 jar (12 oz) red raspberry jam
- 2 tablespoons powdered sugar
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