Southern-Style Dutch Oven Hoecakes Recipe
Essentially cornbread pancakes, hoecakes are a Southern staple. Alton Brown's Dutch oven hoecakes recipe is simple, flavorful and best served with syrup.
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Cooking tools:
- Chimney starter
- Dutch oven
- Griddle
- Mixing bowl
- Spoon
- Measuring spoon
- Pastry brush
- Spatula
- Stove
- Oven
Ingredients
- 1 cup cornmeal
- 2 teaspoons baking powder
- 3/4 teaspoon kosher salt
- 1 large egg
- 3/4 cup water
- 1/2 cup fresh or frozen and thawed corn kernels
- Neutral oil, for cooking the cakes
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