Greatest Southern Cornmeal Hoecakes Recipe You'll Ever Make
Southern cornmeal hoecakes are fluffy, golden disks of pure comfort. Try this grandma-approved recipe and enjoy these savory treats that are perfect for any meal or as a snack.
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Cooking tools:
- Mixing bowl
- Whisk
- Spoon
- Cast iron skillet
- Stove
- Ladle
- Spatula
- Plate
- Paper towel
Ingredients
- ⅔ cup (160 ml) cornmeal
- 1 large egg
- ⅓ cup (80 ml) self-rising flour
- ⅓ cup (80 ml) low-fat buttermilk
- Oil for frying (Coconut oil recommended)
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