Fruit Tart
Create a delicious Fruit Tart with Lurpak® Butter for a stunning dessert. Perfect for special occasions or everyday treats!
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Ingredients
- 100 g Lurpak® Butter Unsalted, cold
- 50 g icing sugar
- 150 g plain flour, sieved
- 1 small free-range egg
- 500 g fresh milk
- 100 g granulated sugar
- 2 medium free-range eggs
- 65 g plain flour, sieved
- 50 g Lurpak® Butter Unsalted
- 1 vanilla pod or 1 tsp. vanilla powder
- 400 g fresh berries – strawberry, blueberry, raspberry, blackberry etc.
- Raspberry jam for spreading
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