Gravlax – Volpi Foods
Discover how easy it is to make your own gravlax at home using just fresh salmon and simple ingredients. Perfect for impressing guests at brunch. Try it now!
Ingredients
- 2 tablespoons kosher salt
- 1 1/2 teaspoons sugar
- 2 teaspoons fennel seeds
- 2 teaspoons yellow mustard seeds
- 1 pound sushi-grade center-cut salmon fillet , pin bones removed
- 2 small bunches of fresh dill, trimmed to the length of salmon
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