Persimmon and Cream Gummy Lollies Recipe | SideChef
These Persimmon and Cream Gummy Lollies are only sweetened with honey and made with all the fruit pulp. They make a nutritious snack with the goodness of grass fed gelatin which is known for it's...
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Dairy-Free
- Paleo
- Blender
- Fridge
- Stove
- Freezer
- Grain-Free
- Finger Food
- Beginner
- Low Salt
- Egg-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pescatarian
- Gluten-Free
Ingredients
- 1 Persimmon
- 1/2 cup Water
- 3 tablespoon Honey
- 3 tablespoon Gelatin Powder
- 3/4 cup Coconut Milk
- 2 teaspoon Gelatin Powder
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