Pasta With Lemon-Pesto, Shrimps and Asparagus Recipe
Looking for a new way to spice up your pasta. This is an amazing recipe, that is quick and easy to make. It is a recipe that any of your guests will
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Cooking tools:
- Grater
- Citrus press
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Pot
- Skillet
- Spatula
- Mixing bowl
- Serving bowl
- Paper towel
Ingredients
- 500 g pasta (Your choice)
- 340 g frozen peeled uncooked shrimp or 340 g prawns
- 2 cups asparagus
- 2 lemons
- 2 tablespoons butter
- 3 garlic cloves, minced
- 1 cup pesto sauce
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