Wuhan Hot Dry Noodles Recipe
The breakfast in Wuhan is called: too early! Remember when I went to school in Wuhan, my classmates asked me if it was too early? When I asked, I was stunned. We didn't say that in Xiangyang. Later I...
Keywords
- Wuhan Hot Dry Noodles
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Cooking tools:
- Electric fan
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Chopsticks
- Whisk
- Refrigerator
Ingredients
- 150g Alkaline Noodles
- 3 tablespoons Tahini
- Some Capers
- Some Mustard
- 2 pieces chopped green onion
- 15g Soy sauce
- Some sesame
- Some pepper
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