Vegetarian Salad Rolls Recipe - Tablespoon.com

Ingredients

• 1 jar (7.25 oz) hoisin sauce (3/4 cup)
• 1 cup water
• 2 teaspoons roasted red chili paste (from 4-oz jar)
• 1/2 teaspoon crushed red pepper flakes
• 4 oz dried thin rice noodles or rice vermicelli (from 8.8-oz package)
• 2 cups shredded romaine lettuce
• 1/2 cup fresh cilantro leaves
• 1/2 cup shredded carrot (about 1 medium)
• 12 round rice paper wrappers (about 8 inch; from 12-oz package)
• 1/2 block tofu