Shrimp Sopes With Roasted Poblano Crema
Shrimp Sopes with roasted poblano crema – indulge in authentic Mexican flavors from Cacique® Foods. Subscribe for exclusive recipes and offers!
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Ingredients
- 8 Cacique Sopes de la Casa
- 2 Poblano Peppers
- ¾ cup Cacique Crema Mexicana
- 2 Tablespoons Red Onion, finely diced
- 1 ½ lbs Shrimp, peeled and deveined
- ¼ teaspoon Chili Pepper
- ¼ teaspoon Smoked Paprika
- ¼ teaspoon Old Bay
- Kosher salt
- Fresh Cracked Pepper
- 2 teaspoons Olive Oil
- 1 28oz can vegetarian refried beans
- Cacique Queso Fresco, crumbled for garnish
- 1 ½ cups red cabbage, finely shredded
- Fresh Cilantro, loosely chopped for garnish
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