Loto Rice Risotto

Loto Rice Risotto

shop.woodlandfoods.com

Loto rice is a unique grain in that is creates a risotto like finish when prepared in the traditional method. It develops a nutty, rich taste and chewy, separated texture.

View full recipe on shop.woodlandfoods.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at shop.woodlandfoods.com.

Share this recipe:

Ingredients

  • 1 Cup Loto Rice
  • 1 Shallot, minced
  • 1 Tablespoon Olive Oil
  • 1/4 Cup White Wine
  • 3 Cups Vegetable Or Chicken Broth
  • 1/4 Cup Heavy Whipping Cream
  • 2 Tablespoons Grated Parmesan Cheese
  • 2 Tablespoons Butter
  • Salt
  • Freshly Ground Black Pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This