Greek Rice & Feta Stuffed Peppers
Everyone will rave about these easy stuffed peppers featuring lean ground chicken, feta cheese, pine nuts and other delicious Greek flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chicken.ca.
Ingredients
- 1 cup brown rice, cooked
- 2 yellow peppers, fresh
- 2 red peppers, fresh
- 1 lb ground chicken, lean
- 1/2 tsp salt
- 1 egg, fresh, medium
- 1/4 cup pasta sauce, marinara, low sodium
- 2 tbsp lemon juice, fresh
- 2 tsp lemon peel/zest, fresh
- 1 jalapeno pepper, fresh, minced (optional)
- 1 tomato, fresh, medium, diced
- 1/2 cup onion, diced
- 1/4 cup feta cheese, crumbled
- 2 tbsp pine nuts
- 1 tbsp oregano, fresh, minced
- 2 tbsp mint, fresh, minced
- 1 1/2 cup pasta sauce, marinara, low sodium
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