Challah French Toast Casserole Recipe
Savor rich, cinnamon-infused Challah French Toast Casserole, perfect for cozy brunches. Easy to make, this sweet, creamy dish is sure to brighten any morning!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Oven
- Plastic wrap
- Aluminum foil
- Refrigerator
- Freezer
Ingredients
- 1 loaf challah bread, cubed
- 6 large eggs
- 2 cups milk
- 1/2 cup heavy cream
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 tbsp vanilla extract
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp salt
- 1/2 cup chopped pecans (optional)
- Maple syrup for serving
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