North-South Rhubarb Compote - Mother Linda's
Discover the delightful blend of rhubarb and maple sugar in North-South Rhubarb Compote, a simple dessert that's perfect warm or cold.
Ingredients
- 4 cups rhubarb, cut into ½-inch pieces
- 2 cups fresh squeezed orange juice
- 1 cup granulated maple sugar
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