Garlicky buttered kale recipe | delicious. magazine
A simple but seriously good side dish of garlicky, buttery kale. We've used chilli and lemon too for extra zing and spice.
Ingredients
- 500g kale
- 40g butter
- 1 garlic clove, sliced
- Pinch red chilli flakes
- Finely grated zest and juice 1 lemon
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