Cashew Chicken with Lime Marmalade Dipping Sauce Recipe

Ingredients

• Lime Marmalade Dipping Sauce:
• ¼ cup dry sherry
• ¼ cup soy sauce
• 1 Tbs. oriental sesame oil
• 2 Tbs. fresh lime juice
• finely grated zest of 1 lime
• 2 cloves garlic, minced
• 2 lbs. boneless, skinless chicken breasts, cut into 1-in. cubes
• 1 ½ cups cashews, lightly toasted
• ½ cup sesame seeds
• ½ cup cornstarch
• 1 ½ Tbs. minced fresh ginger
• 1 16 oz. jar lime marmalade
• 1 5 oz. Jar prepared white horseradish
• 3 Tbs. Chopped fresh cilantro